Bacalao

California Tannat

The Teutonic Wine Company Bacalao is a unique white wine crafted from the Tannat grape in the sunny vineyards of California. This wine beautifully showcases a full body that is complemented by pronounced acidity, which brightens the palate with refreshing liveliness. The fruit intensity in this Tannat is high, offering a burst of vibrant flavors that dance on the taste buds. The Bacalao presents a delightful dryness that adds to its overall complexity and elegance, making it a standout choice for wine enthusiasts looking to explore California's diverse wine offerings.

Tasting notes:

Blackberry

Blackcurrant

Baking Spice

Pairs well with:

Grilled Ribeye, Roasted Lamb

Region:

California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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